What I like to eat when I'm happy
Inspired by a friend of mine, Roberta Malta, who wrote about what she likes eating when she’s sad, I share what I like to eat when I’m happy. Because when I’m sad I can’t eat!
- Duck rice from Antiquarius in SP
- Rice balls and hamburguers from Ritz, in SP
- Tuna rolls with scallions from Indochine in Miami
- Quail legs from Sardinia in Miami
- Spaguetti with butter from Due Cuochi in SP
- Feijão tropeiro with chicken and rice from my mom
- Tapioca with butter from the streets in Brazil
- Pasta with seafood in Manaca in Camburizinho beach
- Tamales from Fleur de Lys in Mexico DF
- Huevos rancheros in Cabo San Lucas, MX
- My fresh pasta with ruccola, tomatoes and parmigianno
- French bread with butter from any bakery in Brazil
- Caipirinha anywhere (hmmm, I guess this is drinking)
